It's been far too long since I did a Tasty Tuesday - my apologies!
I recently made a delicious breakfast bake.
It was a Tastefully Simply recipe - Gorgonzola Crustless Quiche. Although I had a pre-made pie crust in the fridge that needed to be used up so I added the pie crust. This was so delicious that I could have eaten half the pan. But it was also filling and really satisfying. And the leftovers freeze and reheat wonderfully.
I love to cook but with my schedule I need to keep it simple but healthy (and delicious!), and Tastefully Simple does just that for me.
Thanks for stopping by!
Joyce
Tuesday, March 31, 2015
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Looks yummy Joyce! Hugs, Brenda
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