Chicken Bake (from the Tastefully Simple Nov. 2013 Simply Dinners menu)
4-6 boneless, skinless chicken breasts
3/4 cup Tastefully Simple Vidalia Onion Dressing
2 cups shredded Italian blend cheese
Place chicken in baking dish, top with TS Vidalia Onion Dressing and shredded cheese. Bake at 375 for about 40 minutes or until browned and bubbly....and dinner is ready.
I only had cheddar cheese in the house and used that instead and a little less cheese and it was still delicious.
I have to admit, I am not a big Vidalia onion dressing person. I have never used it on a salad. But I love the Tastefully Simple Vidalia Onion Dressing on tuna and canned salmon. I like to mix it in and put it over a nice salad, maybe add some pine nuts and dried cranberries...that's another "you can make this again" dish!
If you're wondering what Simply Dinners is...here's the scoop...